MONDAY
Curried Beef
Arromatic Rice and Crispy Potatoes
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TUESDAY
Beer Brined Oven Roasted Turkey
Slices of Turkey Brined overnight in Guinness Beer and Roasted to perfection served with Garlic Mashed Potatoes and Gravy
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WEDNESDAY
Banger’s and Mash
Arromatic Irish Sausage with Herbed Mashed Potato and served with a Caramelized Onion Gravy
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THURSDAY
Chicken Pot Pie
Succulent Chunks of Chicken stewed in a Creamy Chicken Broth with Carrot, Peas  and topped with a Flaky Puff Pastry Dough
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FRIDAY
Corned Beef & Cabbage
An Irish Classic served with Roasted Potatoes
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SATURDAY
USDA Prime Rib
16oz slice of perfectly Roasted Aged Prime Rib of Beef served with Horseradish Mashed Potato, Roasted Seasonal Vegetables and Aromatic Au Jus
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SUNDAY
BBQ Sunday
Changes Weekly
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